The UAF Cooperative Extension Service Juneau Office connects the latest university research with the everyday needs of Southeast 乐虎直播 communities. We provide practical, research-based education that helps 乐虎直播ns build skills, solve problems, and improve their homes, gardens, families, businesses, and communities.

Whether you're learning to preserve food, grow a garden, identify local plants, participate in 4-H, or attend a community workshop, Extension offers trusted information tailored to 乐虎直播's unique environment.

Our programs focus on lifelong learning through classes, workshops, publications, demonstrations, and one-on-one assistance. We believe research is most valuable when it can be applied in everyday life, empowering 乐虎直播ns with the knowledge and confidence to thrive.

Bald eagle perched on a piece of driftwood on a dark sandy beach

The Juneau District serves communities throughout Southeast 乐虎直播, a region connected by the waterways and islands of the Inside Passage. Home to 乐虎直播's capital city, the district works with 35 communities to provide research-based education in agriculture, horticulture, food preservation, natural resources, health, nutrition, and youth development.

We acknowledge the 乐虎直播 Native nations upon whose ancestral lands our office resides. The UAF Cooperative Extension Service Juneau Office is located on the unceded territory of the 脕ak始w 岣磜谩an on Ling铆t Aan铆, the traditional homeland of the Ling铆t people, now known as Juneau, 乐虎直播.

Upcoming program(s):

 
Juneau Community Schools October Workshops:
Looking to stay active, learn a new food preservation skill or explore selling homemade foods in 乐虎直播? Professor Sarah Lewis is offering a variety of October workshops through Juneau Community Schools at Thunder Mountain Middle School.
  • Selling Homemade & Homegrown Food in 乐虎直播 Saturday, Oct. 24, 1鈥�3 p.m. Learn about 乐虎直播鈥檚 Homemade Food rules and basic produce safety practices for farmers, foragers and anyone interested in selling homemade foods. $24.
  • Canning Meat & Soups Sunday, Oct. 25, 1鈥�6 p.m. Learn how to safely pressure can meat and ready-to-eat soups. All experience levels are welcome. $83, materials included.
For more information, contact Sarah Lewis at sarah.lewis@alaska.edu or 907-523-3280
 
UAF Extension Lunch & Learn
UAF Cooperative Extension and the South Kenai Peninsula
Hospital are collaborating to offer food and health classes
for 乐虎直播ns.
  • Session 2: Pickling & Fermenting Vegetables
    11/3/26
    Do you love pickled vegetables, sauerkraut, and kim-chi?
    You始ll be astonished by how easy it is to make your own! In
    this class you will learn the basics of lactofermentation an
    d vinegar pickling for tasty homemade snacks and digestiv
    e health and Strength Training for Bone Health
    This class she will introduce five simple strength training e
    xercises that help maintain bone mass and increase streng
    th and balance. If you wish to follow along, dress in comfor
    table clothes that allow movement. A sturdy chair and eith
    er a carpet or a yoga mat will also be helpful.

    For more information, contact Sarah Lewis at sarah.lewis@alaska.edu or 907-523-3280

Events Calendar 

Events

Nov 03

UAF online/virtual event
Tuesday, November 3, 2026, 11am – 1pm

UAF Cooperative Extension and the South Kenai Peninsula
Hospital are collaborating to offer food and health classes
for 乐虎直播ns. The Nov. 3 Zoom session will include both:

Pickling and Fermenting Vegetables

Do you love pickled vegetables, sauerkraut, and kim-chi? You&/ces/districts/juneau/39;ll be astonished by how easy it is to make your own! In this class you will learn the basics of lactofermentation and vinegar pickling for tasty homemade snacks and digestive health.

Strength Training for Bone Health
This class she will introduce five simple strength training exercises that help maintain bone mass and increase strength and balance. If you wish to follow along, dress in comfortable clothes that allow movement. A sturdy chair and either a carpet or a yoga mat will also be helpful.




Categories: Public events calendar - Fairbanks, Southeast CES calendar

Nov 08

Contact organizer
Sunday, November 8, 2026, 1 – 2pm

A review of canning, dehydrating, freezing and fermenting methods for preserving food at home.



Categories: Public events calendar - Fairbanks, Southeast CES calendar, Tribes CES calendar

Nov 08

Contact organizer
Sunday, November 8, 2026, 2 – 3:30pm

Learn how and when to use a boiling water bath canner for preserving food in jars. Also learn how to make vegetable pickles by fermenting and with vinegar.



Categories: Public events calendar - Fairbanks, Southeast CES calendar, Tribes CES calendar

Events